Traditional brown Maasor dhall and kidney beans.

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Created by: Harjinder S.

Traditional Punjabi whole brown Massor Dal and red kidney beans recipe is a mild spiced lentil and beans based dish made with whole brown lentils, red kidney beans, onion…

Typical number of servings: 2

Once you confirm your selection, you can request more or fewer servings than this 🙂

  • Jeera (Cummin seeds)

  • Turmeric powder

  • Salt

  • Coriander powder

  • Fresh coriander

  • Red chilli powder

  • Garam Masala

  • Hing

  • Fresh tomatoes

  • Fresh ginger

  • Fresh garlic

  • Fresh green chillies

  • Onions

  • Sunflower oil

  • Brown Maasar dhall

  • Kidney beans

Relevant categories
Main dishDairy-freeEgg-freeVeganVegetarianIndian